Tuesday, June 15, 2010

How to Make Your Own Homemade Wax

Instructions

Things You'll Need:

  • 2 cups brown sugar
  • 1/4 cup water
  • 1/4 cup lemon juice
  • and a clean pan
  1. Step 1

    Mix sugar, warm water and fresh lemon juice (better if sieved) all together in a saucepan, and heat it over a low flame. Keep stirring the mixture to avoid it sticking on the pan or burning. I prefer using wooden spatula. Stir it until all the sugar has melted and caramelized, and you have a thick brown liquid ready.

  2. Step 2

    Let it cool slightly before using it. It can be stored for a long time in a heat proof container for later use.

  3. Step 3

    Make sure you store the prepared wax in refrigerator to be used later. Before you use it warm up the wax container in a microwave or you can also warm it up by placing the container in a deep pan filled with boiling water on stove on low heat.


Tips & Warnings
  • If you are not going to be using the whole container of wax then it's always a good idea to heat only the amount you need in a separate container.
  • Always warm up the wax on low heat. By doing so you'll prevent wax from burning.
  • If you don't have brown sugar handy then you can also use white sugar.
  • Lemon can be substituted with vinegar.
  • It can get messy and the wax can get stuck to anything. Use newspaper or an old bed sheet on the surface where you are waxing.
  • You can wipe clean the wax drippings with a damp cloth.
  • Waxed area can be washed with cold water to soothe the redness.
  • Use aloe-vera after waxing.

No comments:

Post a Comment

Thank You

Thanks for visiting my blog.Now kindly thanks the publisher by clicking any (ads) available in the blog.You can use My Google Search Engine as your default search engine.Add Comments to my blog posts and share it via different social networks. Mention the flaws left in posts and let me able to better my blog. Moreover,You can suggest me some related links to my blog posts.Bookmark it,soon you will need it again.I will be personally thankful to you.